Sweets of Spain

Topic: Get acquainted with Spain's sweet tooth and prepare desserts that are perfect for pampering a crowd at home, serving at an elegant dinner or wrapping them in fancy paper to give away.

Menu: Churros Madrilenos with Hot Chocolate Dipping Sauce; Crema Catalana with Seasonal Fruit; Flakey Empanadas with Manchego and Quince Jelly Filling; Polvoron Sevillano with Assorted Nuts

Where: At Culinaerie in DC