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Date Night: Holiday Tacos

Topic: Tacos that celebrate the season with modern flavors inspired on Mexico City's taquerías!

Menu: Duck Carnitas Taco with Sour Cherry Salsa; Shrimp and Scallop al Tequila with Pickled Jicama and Pimenton Aioli; Coffee Rubbed Flank with Queso Cotija and Chipotle Crema; Pan Fried Queso Fresco with Red Cabbage Confit and Tomatillo Cream; Hibiscus Margaritas, Mexican Beers

Register: At Culinaerie in Washington DC

Earlier Event: December 9
Viva Espana