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Sweets of Spain

Topic: Get acquainted with Spain's sweet tooth and prepare desserts that are perfect for pampering a crowd at home, serving at an elegant dinner or wrapping them in fancy paper to give away.

Menu: Churros Madrilenos with Hot Chocolate Dipping Sauce; Crema Catalana with Seasonal Fruit; Flakey Empanadas with Manchego and Quince Jelly Filling; Polvoron Sevillano with Assorted Nuts

Where: At Culinaerie in DC 

Earlier Event: December 5
Date Night: La Boqueria Market
Later Event: December 12
Couples Class: Vegetarian Taco Night